Diamond PCT/20-60AT Ice Cream Turbine Pasteuriation Appliance with Air Condenser, 60 Litres per Hour
£34,950.72
+vat
RRP: £62,412.00
Size:
Capacity:
- Air condenser
- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes.
- Adjustable times and temperatures.
- Intuitive and easy to use “Touch Screen” control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes.
- Manual or fully automatic cycle.
- Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer.
- Vertical evaporator cylinders for a larger exchange surface.
- Exclusive distribution device.
- System self diagnosis.
- Mix per cycle: 4/8 litres.
- Cycle time: 8/40 min.
- Hourly production: 20/60 litres.
Measures and Content
Dimensions
External Dimension (WxDxH): W510 x D900 x H1150
Cooling and Functions
Power and Consumption
Design and Material
If you have any questions about the Diamond PCT/20-60AT Ice Cream Turbine Pasteuriation Appliance with Air Condenser, 60 Litres per Hour then please get in touch.
01922 926123
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If you have any questions about the Diamond PCT/20-60AT Ice Cream Turbine Pasteuriation Appliance with Air Condenser, 60 Litres per Hour, then please use our live chat facility or call us at 0115 9413640