Diamond FRM/4E-L Bakery and Pastry Rotary Oven, 28kW
£21,246.40
+vat
RRP: £37,940.00
Size:
Capacity:
- Electric model.
- In option : Trolley 15 or 18x 450×650 mm (or) 15 or 18x 500×700 mm, as well as the trolley inside (not delivered with the oven)
- Designed for high productivity, double quick to put inside and to take off.
- Façade in chromium-nickel-steel AISI 304.
- Turning trolley, hanging for the upper chariot.
- Cooking chamber, designed in chromium-nickel-steel AISI 304.
- Oven door with thermal handle, security device and large security glass.
- Standard vacuum for the evacuation of the condensate.
- Analogical directive panel, control with electronic regulation of the temperature from 50° to 300°C.
- Interior lighting.
- Spray incorporated (standard delivered).
Measures and Content
Dimensions
External Dimension (WxDxH): W1120 x D1930 x H2240
Cooling and Functions
Power and Consumption
Design and Material
If you have any questions about the Diamond FRM/4E-L Bakery and Pastry Rotary Oven, 28kW then please get in touch.
01922 926123
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If you have any questions about the Diamond FRM/4E-L Bakery and Pastry Rotary Oven, 28kW, then please use our live chat facility or call us at 0115 9413640